Articles about Food – Page 4 of 6

Bill Gates invests in veggie burger that ‘bleeds’ like beef to feed the masses and save the planet

Bill Gates became the world’s richest man by tackling seemingly impossible problems — so it should come as no surprise… Read More

We made dinner at home with Amazon Meal Kits, the tech giant’s new Blue Apron rival

Is Amazon about to crush Blue Apron and completely change how Americans purchase, prepare, and eat dinner every night? Probably… Read More

Amazon is already selling pre-packaged ‘Meal Kits’ as it bites into service from Blue Apron and others

Amazon’s newly-discovered desire to begin offering pre-packaged ingredients for home-cooked meals is already a real thing as a selection of… Read More

Amazon gobbling up Whole Foods has Blue Apron eating humble pie as food delivery company chops IPO price

It seems meal-kit delivery company Blue Apron bit off more than it could chew in planning the share price for… Read More

Ketchup to this news, hot dog lovers — Oscar Mayer adds a drone to its WienerFleet of vehicles

Just in time for Fourth of July celebrations, hot dogs will be falling from the sky. Oscar Mayer announced Monday… Read More

Crowd Cow takes its crowd-funding beef business national, opens up delivery across the U.S.

Crowd Cow’s crowd of cow-tipping beef lovers just got a lot bigger. The Seattle-based startup announced Tuesday that it is… Read More

Seattle gets a new website to feed its Infatuation with food, restaurants, reviews and more

Seattleites looking for a little extra guidance before dining out got another resource online Monday morning as review site The Infatuation… Read More

I tested McDonald’s new UberEats delivery service at midnight — here’s how it works

For better or worse — in regard to my physical and mental health — I had McDonald’s delivered to my… Read More

Bulletproof, the lifestyle startup fueled by butter-coffee, gets a $19M jolt of new funding

Bulletproof 360, the Bellevue, Wash.-based lifestyle brand with a focus on “clean coffee” and other high-performance food and drinks, has… Read More

Can faux meat produce meaty profits? Entrepreneurs survey the food frontier

Is there money to be made by going meatless? Substitutes for meat, dairy and eggs have been around for decades,… Read More

UW study finds food in your Instagram feed helps some users track and maintain healthy habits

Whether your eyes roll or your stomach grumbles at the site of yet another food photo on Instagram, the popular… Read More

170,000 burger fans cast votes online for next Dick’s Drive-In location, and the winner is …

Dick’s Drive-In, the popular Seattle-area burger chain, turned to social media again on Monday to announce the winner of its… Read More

Otto Robotics raises $1.5 million for its stealthy robo-restaurant venture

Otto Robotics, a stealthy startup that’s working on automated systems to make and deliver food, has raised $1.5 million in… Read More

Video: Watch the BuzzFeed guys lose it over Northwest salmon

It’s easy to take for granted the amazing perks you get if you’re willing to endure the dark, wet Seattle… Read More

The taste of success: We bite into a Crowd Cow burger as the startup eyes big growth

More than a year after launching Crowd Cow, the startup with a mission of delivering quality beef to meat eaters… Read More

Testing Eatsa: A robotic fast food chain that automates ordering and removes human interaction

SAN FRANCISCO — Did I just experience the future of fast food? Maybe. But regardless, my experience testing Eatsa was… Read More

Thanks to Trump supporter, the internet shows it definitely likes #TacoTrucksOnEveryCorner threat

If you were lucky enough to walk out of your office building, or wherever you work, and find a taco… Read More

On-demand chef startup Cozymeal launches in Seattle with custom cooking classes and catering

When it comes to on-demand chef services in Seattle, there are a lot of cooks in the kitchen. Cozymeal, a… Read More

Amazon goes nuts with latest expansion of its private-label foods

Amazon is now selling nuts and trail mix under the Happy Belly brand, its private label for perishables. Previously on… Read More

Lunch Wars: Testing Amazon’s new ‘Daily Dish’ workplace meal delivery service

It’s just before noon on the fifth floor of F5 Networks on another sunny summer day in Seattle. A delivery driver… Read More

Amazon tests Daily Dish workplace lunch delivery service, rivaling former employees’ startup Peach

Amazon has quietly begun testing a workplace lunch delivery service in Seattle, letting employees at specific companies order lunch specials… Read More

Startup Spotlight: Airlift sells in-office grub using high-tech ‘micro markets’

In-office perks can provide a recruiting edge and boost employee morale, but not every company can afford to foot the… Read More

Experts give genetically modified crops a clean bill of health, but it’s complicated

A scientific analysis backed by the National Academies finds no evidence that genetically engineered crops pose heightened health risks or environmental… Read More

GrubHub CEO: ‘Uber and Amazon are the new boogiemen in the market’

Amazon, Uber, and a whole host of startups are hungry for their share of the food delivery market. But GrubHub has… Read More

Fexy Media lands $6M to grow its portfolio of millennial-focused food brands

Fexy Media, a Mercer Island-based company focused on acquiring millennial-minded food brands, just secured $6 million in funding, according to… Read More

Fexy Media adds Simply Recipes to portfolio of food sites targeting millennials

Food media is a competitive market and everyone has their eyes set on millennials. Like Hanzel and Gretel before them,… Read More

Uber launches standalone food delivery app in four U.S. cities

Uber’s food delivery ambitions are ramping up. The ride-hailing giant today debuted its new standalone UberEATS food delivery app in four… Read More

Meet Crowd Cow: Tech vets take the mystery out of buying good meat, turn customers into ‘steak holders’

“Where’s the beef?” may have found its calling as a catchphrase with a long shelf life in the 1980s, but… Read More

UW’s NutriRay3D smartphone gadget maps your meal and counts the calories

How many calories are on your plate? Engineers at the University of Washington have developed a gizmo that estimates the… Read More

Dominos rolls out new high-tech delivery vehicle, complete with built-in warming oven

What happens when a pizza chain crowdsources the design for its new high-tech delivery vehicle? You get a souped up ride… Read More